Quiz
1 Q: Name some dairy products.
A: Milk, cheese yogurt.
2 Q: What is calcium good for?
A: Calcium is good for your teeth and bones.
3 Q: How many portions of dairy do you need every day?
A: 3 or 5, depending on age.
4 Q: What is weight bearing exercise?
A: It is an exercise where your feet support your body weight.
5 Q: How many grams of cheese do you need every day?
A: 250g
6 Q: How many times a day does a cow have to get milked?
A: 2
7 Q: When are cows milked?
A: In the morning and in the evening.
8 Q: How many degrees does milk have to be stored at?
A: 4 degrees.
9 Q: How often does someone collect milk from a farm?
A: Every 2-3 days.
Q: How do you pasteurise milk?
A: You heat it to 72 degrees for 15 seconds and is cooled very fast.
11 Q: What do fruits and vegetables give us?
A: Vitamins, minerals and fibre.
12 Q: What is homogenisation?
A: Cream particles are spread evenly throughout the milk so that the cream doesn’t rise to the top.
A: Milk, cheese yogurt.
2 Q: What is calcium good for?
A: Calcium is good for your teeth and bones.
3 Q: How many portions of dairy do you need every day?
A: 3 or 5, depending on age.
4 Q: What is weight bearing exercise?
A: It is an exercise where your feet support your body weight.
5 Q: How many grams of cheese do you need every day?
A: 250g
6 Q: How many times a day does a cow have to get milked?
A: 2
7 Q: When are cows milked?
A: In the morning and in the evening.
8 Q: How many degrees does milk have to be stored at?
A: 4 degrees.
9 Q: How often does someone collect milk from a farm?
A: Every 2-3 days.
Q: How do you pasteurise milk?
A: You heat it to 72 degrees for 15 seconds and is cooled very fast.
11 Q: What do fruits and vegetables give us?
A: Vitamins, minerals and fibre.
12 Q: What is homogenisation?
A: Cream particles are spread evenly throughout the milk so that the cream doesn’t rise to the top.